Area of interest:
Wellness drinks
Digestive and purifying liqueur
Format:
700 ml
How to use
It is suggested to taste it neat, with ice or with hot water and a lemon peel. The best way to serve it as a digestive is neat at a temperature of 16-18° or at room temperature. Or served with lots of ice as a tonic in hot periods. It goes well with desserts in general and, in particular, with spoon desserts and cream or fior di latte ice creams.
Ingredients
Pure water, ethyl alcohol (Alcoolvis® = alcohol purified with the method invented by Dr. Martino Giorgini), walnuts American or walnuts black (Black Juglans) fresh unripe fruits (green), walnuts Italian (Juglans regia) fresh unripe fruits (green), cane sugar, fructose, cinnamon (Cinnamon zeylanicum) bark, bourbon vanilla (Vanilla planifolia) pods (fruits), cloves (Eugenia caryophyllata) flower buds.
Alcohol content
37%
Line
Liquors
Area of interest:
Wellness drinks
Digestive and purifying liqueur
Format:
700 ml
How to use
It is suggested to taste it neat, with ice or with hot water and a lemon peel. The best way to serve it as a digestive is neat at a temperature of 16-18° or at room temperature. Or served with lots of ice as a tonic in hot periods. It goes well with desserts in general and, in particular, with spoon desserts and cream or fior di latte ice creams.
Ingredients
Pure water, ethyl alcohol (Alcoolvis® = alcohol purified with the method invented by Dr. Martino Giorgini), walnuts American or walnuts black (Black Juglans) fresh unripe fruits (green), walnuts Italian (Juglans regia) fresh unripe fruits (green), cane sugar, fructose, cinnamon (Cinnamon zeylanicum) bark, bourbon vanilla (Vanilla planifolia) pods (fruits), cloves (Eugenia caryophyllata) flower buds.
Alcohol content
37%
Line
Liquors